April 18, 2004


On Friday night my wife and I went over to Mike Shaver and Tyla’s house to watch the hockey game. Since they had been kind enough to provide a wonderfully bbq’d dinner for everyone two nights before, Mike Beltzner, my wife, and I decided to bring dinner this time.

My wife and I brought the barbequeables. We got some boneless chicken thighs and some pork tenderloin and put them in a very simple but effective marinade which we came up with: soy sauce, sesame oil, rice wine, rice wine vinegar, chili garlic sauce, garlic, ginger, sugar, and pepper. They were expertly grilled by Shaver and came out really well. I’m definitely geared up for bbq season now.

Beltzner made a wonderful Greek salad, and for desert we had grilled pineapple with ice cream and rum sauce. It was the the perfect meal to celebrate another Leafs victory.

Posted by Mark at April 18, 2004 11:43 PM

I must think to give you that “Fruit Curry” recipe I was talking about.

Posted by: Rethabile Masilo at April 21, 2004 07:03 PM

Wonderful! I love curry!

Posted by: Mark at April 22, 2004 04:08 PM